Meet the wine world's leading experts nose to nose!

Susy Atkins, Wine Editor of Delicious Magazine

This lively author and broadcaster is well known for her ability to communicate a traditional subject in a digestible, modern manner. Weekly wine columnist for the Sunday Telegraph Stella magazine, wine editor of Delicious magazine and a regular on BBC1's Saturday Kitchen, Susy was awarded the prestigious Communicator of the Year award in 2004 by the International Wine & Spirits Competition.

The Cambridge graduate started her career as a journalist at WINE Magazine and discovered more about wine while working 'hands-on' at a winery in South Australia during the 1994 vintage. On her return, she became co-editor of the award-winning Which? Wine Guide for several years, and has written numerous articles on wine, food and restaurants for Which?, Decanter, BBC Good Food, The Daily Express magazine, Time Out, Eve, and several national newspapers.

Susy has been a guest and presenter on several Radio 4 programmes, and is currently a regular wine expert appearing live on Richard & Judy for their popular Wine Club strand (Channel 4).

Susy has written ten fantastic books on wine, including Wine Wisdom, The Really Useful Guide to Wine (both Quadrille) and Wine Made Easy (Mitchell Beazley, 2006).